What is economic adulteration?

Economic adulteration is defined as the intentional fraudulent modification of a finished product or ingredient for economic gain through the following methods: unapproved enhancements, dilution with a lesser-value ingredient, concealment of damage or contamination, mislabeling of a product or ingredient, substitution …

What are the three types of adulteration?

Types of adulterants

• Poisonous or Deleterious Substances. Generally, if a food contains a poisonous or deleterious substance that may render it injurious to health, it is adulterated.
• Filth and Foreign Matter.
• Economic Adulteration.

What is EMA in food safety?

Economically motivated adulteration (EMA) of food, also known as food fraud, is the intentional adulteration of food for financial advantage. A common form of EMA, undeclared substitution with alternative ingredients, is usually a health concern because of allergen labeling requirements.

What are the two types of adulteration?

TYPES OF FOOD ADULTERATION:

• Intentional adulteration: The adulterants are added as a deliberate act with intention to increase profit.
• Incidental Adulteration: Adulterants are found in food due to negligence, ignorance or lack of proper facilities.

What does economically motivated mean?

adv. 1 with economy or thrift; without waste. 2 with regard to the economy of a person, country, etc.

What does economic motivation mean?

An “economic motive”-if we have to resort to definitions. -is that tendency in human beings to calculate the costs and the. returns involved in pursuing a certain desirable end and to choose. that line of action which will give one the greatest returns in propor- tion to the expenditure.

How is turmeric adulterated?

Turmeric powder is commonly adulterated with: Along with the fillers, synthetic colour dyes, which includes chemicals like metanil yellow colour and lead chromate, are added to make turmeric powder seem brilliant and yellow.

What are the harmful effects of adulteration?

Effects Of Food Adulteration Some of the adulterants are highly toxic for the body leading to heart failure, liver disorders, kidney disorders & many more. Adulteration also affects the quality of the product leading hindrance to the nutritive value of the product thus leading to nutritive deficiency in our body.

What food products are affected by EMA?

We identified 137 unique incidents in 11 food categories: fish and seafood (24 incidents), dairy products (15), fruit juices (12), oils and fats (12), grain products (11), honey and other natural sweeteners (10), spices and extracts (8), wine and other alcoholic beverages (7), infant formula (5), plant-based proteins ( …

What is risk of adulteration?

Adulterated food may have a higher likelihood of becoming contaminated at a later date, such as decomposing or becoming infected with bacteria. Allergens. Mislabeled or misrepresented products may contain allergens that consumers aren’t aware of.

What are the methods of adulteration?

Methods of Food Adulteration

• Adding certain chemicals for faster ripening of fruits.
• Mixing of decomposed fruits and vegetables with the good ones.
• Adding certain natural and chemical dyes to attract consumers.
• Mixing of clay, pebbles, stones, sand, and marble chips, to the grains, pulses and other crops.

What does politically motivated mean?

Definition of ‘politically motivated’ If an act of violence is politically motivated, it is carried out in the interests of a particular government or political party. The killing/violence/attack was politically motivated.

What is intentional adulteration in food?

Packing Hazard -. The packing material in which the food is packed may also mess up with the food’s ingredients and deteriorate it leading to packing hazards.

Intentional Adulteration -.

Metallic Adulteration -.

Incidental Adulteration -.

Artificial Ripening -.

Misbranding -.

Substituting –

Addition of Toxic Substances -.

Using Decomposed Food -.

What does adulterated mean?

Adulterate means to make something inferior or less pure by adding something harmful or of a lower quality. An example of adulterate is when an organic beauty company adds harsh or harmful chemicals to their products.

What is adulterated food?

Adulterated food is food that is generally, impure, unsafe, or unwholesome. The main federal laws governing adulterated foods are the Federal Food, Drug, and Cosmetic Act, the Federal Meat Inspection Act, and the Poultry Products Inspection Act .