What organic group does lactose belong to?

Common disaccharides include lactose, maltose, and sucrose. Lactose is a disaccharide consisting of the monomers glucose and galactose.

Which of the following categories includes all the others?

Order, being the highest category among the given categories, i.e., family, genus, species and order, includes all the other taxonomic categories.

How are polysaccharides triglycerides and proteins similar?

Dehydration reactions eliminate water from lipid membranes, and hydrolysis makes lip membranes water permeable. Polysaccharides, triacylglycerides, and proteins are similar in that they: are synthesized from monomers by dehydration reactions.

Is lactose a compound or element?

β-D-galactopyranosyl-(1→4)-D-glucose
Lactose/IUPAC ID

What type of molecule is lactose?

Lactose is a type of sugar called a “disaccharide,” meaning it’s composed of two simple sugar molecules chemically bound together – glucose and galactose.

Which level of taxonomy encompasses all of the others?

The highest level of organization for living things is the biosphere; it encompasses all other levels. The biological levels of organization of living things arranged from the simplest to most complex are: organelle, cells, tissues, organs, organ systems, organisms, populations, communities, ecosystem, and biosphere.

Which of the following is NOT a taxon but category?

The division is a category but not a taxon. In science, a taxon is a gathering of at least one population of a life form or creatures seen by taxonomists to frame a unit.

What’s the difference between triglycerides and phospholipids?

However, they differ slightly in structure and function. Triglycerides have glycerol and three fatty acids, which makes them fats. Phospholipids are not fats, since they have glycerol, two fatty acids and phosphorus. Fat cells store triglycerides, while phospholipids help break down fats in the body.

What is the relationship between condensation reactions and proteins polysaccharides and triglycerides?

Yes, they are all formed by condensation reactions, also known as dehydration syntheses, in which the removal of a water molecule between the biomolecules allows for the formation of a bond between the biomolecules.

Why is ice not a polymer?

-Ice is the condensed form of water molecule but it is not a polymer because it is not present as a macromolecule or having a very high boiling point.

What is the difference between glucose and lactose?

Lactose is produced from a glucose and a galactose molecule. • Sucrose is the abundant sugar in fruits and vegetables, whereas lactose is abundant in milk. • Lactose is a reducing sugar, whereas sucrose is not.

Is lactose good or bad for You?

Lactose is healthier than most other sugars. While many people think of lactose as being the negative component of milk, there are actually health benefits to lactose. Nature designed milk to provide the offspring of mammals the nutrition that’s required for healthy growth and development.

Is lactose a good carb?

Lactose is a natural sugar that provides energy to the body. An 8-ounce (oz) serving of milk contains 12 grams (g) of carbohydrates. The American Diabetes Association (ADA) recommends individualizing carbohydrate content at meals to obtain healthy blood sugar levels.

What is lactose, and how do they get it out of milk?

You can accomplish this by making lactose-free yogurt at home. Pour 4 cups of lactose-free milk into a microwave-safe glass measuring cup or bowl. Heat the lactose-free milk in a microwave oven. Use the microwave’s high setting for about 7 minutes or until the milk reaches 180 degrees F.