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Do you cook turkey the same as chicken?

Do you cook turkey the same as chicken?

They are not the same. Turkey has a richer, darker taste than chicken, and it makes even more wonderful stock and broth. A turkey needs to roast a little longer than a chicken: Because, again, it’s bigger.

Do you cook meat before adding to curry?

Making curries needs ample amount of time, patience and slow-cooking to ensure full flavours are extracted from the spices. Fry the spices in oil, and then let the curry gently simmer until the meat, chicken or any vegetarian dish is cooked. Once cooked, your curry should execute some oil on the top.

Can you freeze curry made from leftover turkey?

Can you freeze leftover turkey curry? If you want to keep leftovers for longer, you can freeze leftover turkey curry. Make sure you store leftovers in a freezable airtight container and keep it in the freezer for up to 3 months.

Can you cook raw chicken and turkey together?

Raw chicken and turkey is often contaminated with bacteria, including Salmonella, Campylobacter, or other bacteria, some of which can cause foodborne illnesses. Since the bacteria are on the surface of the chicken, they will be killed during the cooking process by heat.

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Can you put raw chicken straight into a curry?

A medium heat is good, too low and the onions become sweet, too high and they burn. You should have a rich, flavoursome sauce, add your RAW chicken into the sauce, keep the heat medium high and seal the chicken in the sauce, stir constantly and create the deep flavour in the chicken.

Can you cook raw meat in sauce?

Cooking raw meat in the sauce for 4-6 hours creates the yummy tender tiny bites throughout that surprise our palates. Cover while cooking on low heat and stir every hour or so. Take lid off for the last 30 mins to thicken sauce. Browning adds flavor and texture to the meat.

Is it OK to reheat turkey in a curry?

As the turkey has already been cooked and reheated once you should avoid reheating the curry as meat shouldn’t be reheated more than once for food safety reasons. When you’re ready to eat simply heat the sauce then add the turkey and simmer for a couple of minutes until the turkey is heated.

Can you reheat turkey to make curry?

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The FSA said any defrosted cooked turkey can be used to make a new meal – turkey curry is a popular one – and this new dish can then be frozen too, but can only be reheated once. “When you come to use frozen leftovers, make sure you defrost them thoroughly, ideally in the fridge overnight,” said the guidance.

Can turkeys and guineas live together?

Despite this similarity, we DO NOT recommend brooding guineas and turkeys together. Guinea keets are quick and flighty. Your brooder will need to have high walls and a wire lid to keep them contained. Due to their skittish nature, they may ‘beat up’ on other poultry (such as turkey poults) in the brooder.

Is turkey considered poultry?

Poultry are domesticated avian species that can be raised for eggs, meat and/or feathers. The term “poultry” covers a wide range of birds, from indigenous and commercial breeds of chickens to Muscovy ducks, mallard ducks, turkeys, guinea fowl, geese, quail, pigeons, ostriches and pheasants.

Can you cook raw meat with cooked meat?

Never let raw meat, poultry or seafood touch cooked meat or any ready-to-eat foods, as this can cause cross-contamination. Foodborne pathogens from raw meat can easily spread to ready-to-eat foods and cause food poisoning.

Can I make chicken curry with leftover chicken or Turkey?

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No problem – this tasty curry can be made with leftover chicken or pre-cooked turkey instead. Place the oil, onions and peppers in a wide, deep pan and cook over a gentle heat (lid on) for about 5 minutes, or until softened but not brown.

Can you freeze a cooked turkey Curry?

So long as you haven’t frozen your cooked turkey before, you can freeze this curry too – making a great easy peasy midweek meal in the future. Just defrost for 24 hours in the fridge then dump in a saucepan, bring to the boil and cook for about 10 minutes, until the turkey is piping hot all the way through.

Can I use Turkey in recipes that call for chicken?

You can use turkey in recipes that call for chicken. You might like to try these. Heat the oil over medium-high heat in a frying pan and then stir in the garlic and ginger paste. Fry the garlic and ginger for about 30 seconds and then add the ground spices, sugar, ground almonds and coconut. Stir well.

How to cook Turkey and peas Curry?

Add the turkey and peas to the pot and simmer until heated through, another 5 minutes. Turn off the heat and stir in the cream and lime juice. Ladle the curry into bowls and garnish with the chopped cilantro. Serve with rice, if desired.