How would you describe a seafood platter?
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How would you describe a seafood platter?
The definition of seafood platter in the dictionary is a plate of assorted seafood, served in a restaurant.
What is seafood known for?
In the United States, although not generally in the United Kingdom, the term “seafood” is extended to fresh water organisms eaten by humans, so all edible aquatic life may be referred to as “seafood”. Seafood is an important source of (animal) protein in many diets around the world, especially in coastal areas.
What sides go with seafood platter?
There are 5 types of side dishes in particular that go well with seafood:
- Grilled or Steamed Vegetables. Flakier fish like fluke, tilapia and flounder cook best on the grill or in the oven when they are wrapped in foil.
- Potatoes.
- Pasta.
- Salad.
- Quinoa.
How would you describe seafood?
seafood, edible aquatic animals, excluding mammals, but including both freshwater and ocean creatures. Most nontoxic aquatic species are exploited for food by humans. Even those with toxic properties, such as certain blowfish, can be prepared so as to circumvent harm to the consumer.
How would you describe a delicious seafood?
finest, fresh, freshest, fried, good.
What is food platter?
A platter is a large flat dish or plate, typically oval or circular in shape, used for serving a meal or course. In restaurant terminology, a platter is often a main dish served on a platter with one or more side dishes, such as a salad or french fries.
Why is it called seafood?
In English, the individual oceans are part of “the sea”, which is the term for all of the salt water regions. Thus “seafood” is actually more accurate, since food from any given ocean or specific sea is from “the sea”.
What should I bring to a seafood party?
Stunning Seafood Starters to Serve at Your Next Party
- Lobster Cakes with Papaya Mayonnaise. Lobster cakes | iStock.com.
- Crab Cakes. Crab cakes | iStock.com.
- Shrimp Cocktail with Three Sauces. Shrimp cocktail | iStock.com.
- Southwestern Seafood Egg Rolls.
- Caviar-Stuffed New Potatoes.
- Ahi Poke.
- Smoked Salmon “Sushi” Topper.
What do you put on a seafood buffet?
Top your basic tomato sauce with one or a combination of:
- defrosted peeled shrimp.
- canned tuna chunks.
- defrosted seafood cocktail mixture.
- anchovies.
- flaked canned salmon.
- canned pilchards, sardine or mackerel.
- crab – fresh, canned or defrosted.
- mussels – not in the shell!
How do you comment delicious food?
How’s It Taste?
- Tastes great! Eating something delicious right now?
- Really good! Here’s something else you could say instead of delicious.
- Wow, [this food] is amazing!
- Yummy.
- Flavorful.
- Mouth-watering.
- This [food] is too [flavor] for me/for my taste.
- It could use a little more/less…